East Ayrshire Secondary Schools
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Snack Pots

8oz pot filled with a selection of noodle/pasta/rice dishes

Each portion contains


Add To Meal    Firecracker chicken pot

Hot firecracker chicken with rice served in an 8oz snack pot

481kcal (2013kJ)
Fat
Fat Amount: M
12g
Saturates
Saturates Amount: L
1.9g
Sugars
Sugars Amount: M
21g
Salts
Salt Amount: M
1.1g
Contains Cereals containing Gluten
Contains Barley
Contains Wheat
Contains Soya
Add To Meal    Macaroni cheese pasta pot (suitable for vegetarian diets)

Freshly prepared macaroni in a creamy cheese sauce served in an 8oz snack pot

486kcal (2033kJ)
Fat
Fat Amount: M
19g
Saturates
Saturates Amount: H
12g
Sugars
Sugars Amount: M
8.4g
Salts
Salt Amount: M
1.3g
Contains Cereals containing Gluten
Contains Wheat
Contains Milk
Contains Mustard
May Contain Soya
Add To Meal    Sweet chilli chicken & rice pot

Sweet chilli chicken & rice served in an 8oz snack pot

366kcal (1533kJ)
Fat
Fat Amount: L
4.4g
Saturates
Saturates Amount: L
0.8g
Sugars
Sugars Amount: L
9.4g
Salts
Salt Amount: L
0.82g
Add To Meal    Sweet & sour chicken noodle pot

Pasta with chicken in a sticky sweet & sour sauce served in an 8oz pot

273kcal (1143kJ)
Fat
Fat Amount: L
5.4g
Saturates
Saturates Amount: L
1.5g
Sugars
Sugars Amount: M
12g
Salts
Salt Amount: H
2.2g
Contains Cereals containing Gluten
Contains Barley
Contains Wheat
Contains Eggs
Contains Soya
Add To Meal    Tomato pasta pot (suitable for vegan diets)

Pasta in a fresh tomato sauce served in an 8oz snack pot

360kcal (1506kJ)
Fat
Fat Amount: L
2.7g
Saturates
Saturates Amount: L
0.6g
Sugars
Sugars Amount: L
7.9g
Salts
Salt Amount: L
0.29g
Contains Cereals containing Gluten
Contains Wheat
May Contain Mustard
May Contain Soya
Add To Meal    Tuna pasta pot

Freshly prepared tuna mayo with crunchy peppers & onions mixed with fresh pasta served in an 8oz snack pot

321kcal (1342kJ)
Fat
Fat Amount: L
5.5g
Saturates
Saturates Amount: L
0.9g
Sugars
Sugars Amount: L
4.6g
Salts
Salt Amount: L
0.57g
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Fish
Contains Milk
May Contain Mustard
May Contain Soya
Add To Meal    Vegetable curry rice pot (suitable for vegetarian diets)

Fresh vegetables in a curry sauce with rice served in an 8oz snack pot

388kcal (1625kJ)
Fat
Fat Amount: L
7.1g
Saturates
Saturates Amount: L
1.0g
Sugars
Sugars Amount: L
6.7g
Salts
Salt Amount: M
1.6g
Add To Meal    Vegetable chow mein noodle pot (suitable for vegetarian diets)

Classic vegetable chow mein served in an 8oz pot

141kcal (589kJ)
Fat
Fat Amount: L
0.8g
Saturates
Saturates Amount: L
0.2g
Sugars
Sugars Amount: L
5.8g
Salts
Salt Amount: M
0.95g
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Soya
Add To Meal    Vegetable noodle pot (suitable for vegetarian diets)

Crunchy vegetables with fresh beansprouts & noodles mixed in a light soy sauce served in an 8oz snack pot

357kcal (1496kJ)
Fat
Fat Amount: L
3.6g
Saturates
Saturates Amount: L
0.7g
Sugars
Sugars Amount: L
3.5g
Salts
Salt Amount: M
1.6g
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Soya
Add To Meal    Katsu curry rice pot

Classic katsu curry with fluffy rice served in an 8oz snack pot

796kcal (3331kJ)
Fat
Fat Amount: L
7.2g
Saturates
Saturates Amount: L
1.2g
Sugars
Sugars Amount: L
2.3g
Salts
Salt Amount: L
0.72g
Contains Cereals containing Gluten
Contains Wheat
Contains Milk
Contains Soya
Add To Meal    Cheese & bean loaded wedges (suitable for vegetarian diets)

Potato wedges topped with melted cheese and baked beans

453kcal (1895kJ)
Fat
Fat Amount: H
21g
Saturates
Saturates Amount: H
13g
Sugars
Sugars Amount: L
7.5g
Salts
Salt Amount: H
1.9g
Contains Milk
Add To Meal    Loaded nachos with chilli & cheese (suitable for vegetarian diets)

Crunchy nachos topped with melted cheese and chilli

416kcal (1744kJ)
Fat
Fat Amount: H
24g
Saturates
Saturates Amount: H
12g
Sugars
Sugars Amount: L
4.7g
Salts
Salt Amount: M
1.4g
Contains Milk
Add To Meal    Chicken fajitas

Chicken coated in spicy fajita seasoning served with crunchy veg in a fajitas wrap

333kcal (1393kJ)
Fat
Fat Amount: M
9.2g
Saturates
Saturates Amount: L
2.8g
Sugars
Sugars Amount: L
7.2g
Salts
Salt Amount: M
0.99g
Contains Cereals containing Gluten
Contains Wheat
Add To Meal    Meat free sausage roll & beans (suitable for vegan diets)

Meat free sausage roll served with baked beans

145kcal (605kJ)
Fat
Fat Amount: L
1.5g
Saturates
Saturates Amount: L
0.8g
Sugars
Sugars Amount: L
6.2g
Salts
Salt Amount: L
0.69g
Contains Cereals containing Gluten
Contains Wheat
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Firecracker chicken pot   Add To Meal 481kcal
2013kJ 		Fat Amount: M
12g 		Saturates Amount: L
1.9g 		Sugars Amount: M
21g 		Salt Amount: M
1.1g
Contains: Barley, Wheat
Macaroni cheese pasta pot (suitable for vegetarian diets)   Add To Meal 486kcal
2033kJ 		Fat Amount: M
19g 		Saturates Amount: H
12g 		Sugars Amount: M
8.4g 		Salt Amount: M
1.3g
Contains: Wheat
Sweet chilli chicken & rice pot   Add To Meal 366kcal
1533kJ 		Fat Amount: L
4.4g 		Saturates Amount: L
0.8g 		Sugars Amount: L
9.4g 		Salt Amount: L
0.82g
Sweet & sour chicken noodle pot   Add To Meal 273kcal
1143kJ 		Fat Amount: L
5.4g 		Saturates Amount: L
1.5g 		Sugars Amount: M
12g 		Salt Amount: H
2.2g
Contains: Barley, Wheat
Tomato pasta pot (suitable for vegan diets)   Add To Meal 360kcal
1506kJ 		Fat Amount: L
2.7g 		Saturates Amount: L
0.6g 		Sugars Amount: L
7.9g 		Salt Amount: L
0.29g
Contains: Wheat
Tuna pasta pot   Add To Meal 321kcal
1342kJ 		Fat Amount: L
5.5g 		Saturates Amount: L
0.9g 		Sugars Amount: L
4.6g 		Salt Amount: L
0.57g
Contains: Wheat
Vegetable curry rice pot (suitable for vegetarian diets)   Add To Meal 388kcal
1625kJ 		Fat Amount: L
7.1g 		Saturates Amount: L
1.0g 		Sugars Amount: L
6.7g 		Salt Amount: M
1.6g
Vegetable chow mein noodle pot (suitable for vegetarian diets)   Add To Meal 141kcal
589kJ 		Fat Amount: L
0.8g 		Saturates Amount: L
0.2g 		Sugars Amount: L
5.8g 		Salt Amount: M
0.95g
Contains: Wheat
Vegetable noodle pot (suitable for vegetarian diets)   Add To Meal 357kcal
1496kJ 		Fat Amount: L
3.6g 		Saturates Amount: L
0.7g 		Sugars Amount: L
3.5g 		Salt Amount: M
1.6g
Contains: Wheat
Katsu curry rice pot   Add To Meal 796kcal
3331kJ 		Fat Amount: L
7.2g 		Saturates Amount: L
1.2g 		Sugars Amount: L
2.3g 		Salt Amount: L
0.72g
Contains: Wheat
Cheese & bean loaded wedges (suitable for vegetarian diets)   Add To Meal 453kcal
1895kJ 		Fat Amount: H
21g 		Saturates Amount: H
13g 		Sugars Amount: L
7.5g 		Salt Amount: H
1.9g
Loaded nachos with chilli & cheese (suitable for vegetarian diets)   Add To Meal 416kcal
1744kJ 		Fat Amount: H
24g 		Saturates Amount: H
12g 		Sugars Amount: L
4.7g 		Salt Amount: M
1.4g
Chicken fajitas   Add To Meal 333kcal
1393kJ 		Fat Amount: M
9.2g 		Saturates Amount: L
2.8g 		Sugars Amount: L
7.2g 		Salt Amount: M
0.99g
Contains: Wheat
Meat free sausage roll & beans (suitable for vegan diets)   Add To Meal 145kcal
605kJ 		Fat Amount: L
1.5g 		Saturates Amount: L
0.8g 		Sugars Amount: L
6.2g 		Salt Amount: L
0.69g
Contains: Wheat

East Ayrshire Secondary

Our award winning school meal service provides nutritionally balanced and well-presented food in a setting that caters to the needs of pupils. We use minimal processed food and are proud to be the only Council to have earned nine consecutive Gold Soil Association Food Awards since 2008. We also support a variety of local suppliers for our fresh ingredients. School meals offer a positive lunchtime experience, giving students a valuable break from the classroom while remaining within the safety of the school. We believe that school lunch breaks should be enjoyable and engaging, and our goal is to guide children towards a healthy diet by offering a variety of appealing and nutritious cooked meals made from high-quality, fresh ingredients which are freshly prepared and cooked each day by our trained catering staff.

Special Dietary Requirements

For any further information or queries on special dietary requirements for your child please contact:

email: allergen.information@east-ayrshire.gov.uk

or

Susie Dunlop, FM Catering Support Officer - Tel: 01563 576328

Menu / Meal Queries

For any queries regarding the meals on offer please contact:

email: CateringEnquiries@east-ayrshire.gov.uk

Fiona Murray, Development Chef - Tel: 01563 576394

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