Baked potato with vegan cheese & coleslaw (suitable for vegetarian diets)
Fluffy oven baked potato with vegan cheese & coleslaw filling
Each Ptn contains
Energy
1386kJ
331kcal
331kcal
16.5%
Fat
18g
26.14%
Saturates
11g
55.4%
Sugars
4.4g
4.93%
Salt
1.2g
19.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 429kJ / 102kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 429kJ 102kcal |
1386kJ 331kcal |
16.5% | |
| Fat | 5.7g | 18g | 26.14% | |
| of which Saturates | 3.4g | 11g | 55.4% | |
| Carbohydrate | 12g | 40g | 15.22% | |
| of which Sugars | 1.4g | 4.4g | 4.93% | |
| Fibre | 1g | 2g | 6.97% | |
| Protein | 1g | 4g | 7.38% | |
| Salt | 0.37g | 1.2g | 19.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Potatoes Maris Piper [0], Violife Grated Cheddar Cheese [Water, Coconut Oil (23%), Modified Starch, Starch, Sea Salt, Flavouring, Rowanberry Extract, Acidity Regulator (Citric Acid), Colour: B- Carotene, Olive Extract, Vitamin B12.], Cabbage White [Savoy Cabbage], Carrots [0], Onions Small [0], Mayonnaise Vegan [Rapeseed Oil, Water, Modified Maize Starch, Sugar, Acidity Regulator(Acetic Acid), Salt, Stabiliser(Xanthan Gum), Preservative(Potassium Sorbate).], Flora Margarine [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.] |