Chicken tikka sandwich
Freshly prepared sandwich using Kingsmill 50/50 bread with a chicken tikka filling
Each Ptn contains
Energy
1503kJ
359kcal
359kcal
17.9%
Fat
9.8g
14.03%
Saturates
1.9g
9.45%
Sugars
3.9g
4.32%
Salt
0.43g
7.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 841kJ / 201kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 841kJ 201kcal |
1503kJ 359kcal |
17.9% | |
| Fat | 5.5g | 9.8g | 14.03% | |
| of which Saturates | 1.1g | 1.9g | 9.45% | |
| Carbohydrate | 24g | 43g | 16.67% | |
| of which Sugars | 2.2g | 3.9g | 4.32% | |
| Fibre | 3g | 5g | 17.03% | |
| Protein | 12g | 22g | 43.84% | |
| Salt | 0.24g | 0.43g | 7.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Kingsmill 50/50 [Wheat Flour (33%) (with calcium, iron, niacin (B3) and thiamin (B1)), Wholemeal Wheat Flour (33%), Water, Yeast, Salt, Vegetable Oils (Rapeseed, Sustainable Palm), Vinegar, Sustainable Soya Flour, Emulsifier: E472e; Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C).], Chicken, diced [Ingredients: Chicken (100%)], Mayonnaise Light Brakes [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, EGG Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Tikka Paste Brakes [Water, Tomatoes (11%), Concentrated Tomato Purée (8%), Coriander (4.5%), Ground Cumin, Ground Coriander (4%), Ginger Purée (4%), Garlic Purée (4%), Sugar, Rapeseed Oil, Modified Maize Starch, Salt, Chilli Powder, Ground Cardamom, Acidity Regulator (Citric Acid), Ground Turmeric, Dried Fenugreek, Ground Nutmeg, Ground Fenugreek, Ground Black Pepper, Colour (Paprika Extract).] |