Egg mayo panini (suitable for vegetarian diets)
Crispy panini freshly prepared with a free range egg mayo filling
Each Ptn contains
Energy
1411kJ
337kcal
337kcal
16.8%
Fat
9.0g
12.83%
Saturates
1.8g
9.2%
Sugars
6.0g
6.66%
Salt
1.2g
20%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 858kJ / 205kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 858kJ 205kcal |
1411kJ 337kcal |
16.8% | |
| Fat | 5.5g | 9.0g | 12.83% | |
| of which Saturates | 1.1g | 1.8g | 9.2% | |
| Carbohydrate | 29g | 47g | 18.15% | |
| of which Sugars | 3.6g | 6.0g | 6.66% | |
| Fibre | 3g | 4g | 14.33% | |
| Protein | 9g | 14g | 28.94% | |
| Salt | 0.73g | 1.2g | 20% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Panini Pre Marked [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Yeast, Extra Virgin Olive Oil, Salt, Flour Treatment Agent(Ascorbic Acid).], Eggs Medium Free Range [Egg], Mayonnaise Light Brakes [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, EGG Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Yoghurt Natural Low Fat [Low Fat Natural Yogurt (Milk).], Ground Black Pepper. [Ground Black Pepper.] |