East Ayrshire Secondary Schools
Toggle Menu

Pasta bolognese with crusty bread


Classic Italian pasta bolognese served with fresh crusty bread


Each Ptn contains
Energy
1460kJ
349kcal
17.38%
Fat
12g
16.64%
Saturates
6.6g
32.85%
Sugars
7.5g
8.34%
Salt
2.3g
38.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 561kJ / 134kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 561kJ
134kcal
1460kJ
349kcal
17.38%
Fat 4.5g 12g 16.64%
of which Saturates 2.5g 6.6g 32.85%
Carbohydrate 16g 42g 16.26%
of which Sugars 2.9g 7.5g 8.34%
Fibre 1g 4g 12.77%
Protein 7g 18g 35.6%
Salt 0.88g 2.3g 38.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Beef Mince QMS [Beef], Tinned Tomatoes Chopped [Tomatoes, Tomato Juice, Acidity Regulator(Citric Acid), Salt.], Pasta Spirals [Durum Wheat Semolina (100%).], Onions Small [0], Peppers Red [Green Pepper (33%), Red Pepper (33%), Yellow Pepper (33%).], Mushrooms [Mushrooms], Fresh Spinach [Spinach], Baguette 7.5" PB Malted Wheat [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Malted Barley, Salt, Wheat Bran, Wheat Gluten, Yeast,  Wheat Flour, Barley Fibre, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid).], Tinned Tomato Paste [Tomatoes.], Bouillon Beef Knorr [Vegetable oil (palm, sunflower), flavourings, salt, starch, yeast extract, maltodextrin, sugar, beef broth powder (1.2%), beef powder (0.6%), caramel syrup.], Cornflour [Maize Starch.], Garlic Puree [Water, Garlic Powder (22%), Acidity Regulator (Citric Acid).], Parsley Dried [Dried Parsley.]