Sweet & sour sauce (suitable for vegan diets)
Sweet and tangy rich sauce
Each Ptn contains
Energy
847kJ
202kcal
202kcal
10.08%
Fat
3.0g
4.34%
Saturates
0.2g
1.05%
Sugars
12g
12.86%
Salt
0.46g
7.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 282kJ / 67kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 282kJ 67kcal |
847kJ 202kcal |
10.08% | |
| Fat | 1.0g | 3.0g | 4.34% | |
| of which Saturates | <0.1g | 0.2g | 1.05% | |
| Carbohydrate | 13g | 40g | 15.2% | |
| of which Sugars | 3.9g | 12g | 12.86% | |
| Fibre | 1g | 2g | 7.5% | |
| Protein | 1g | 3g | 6.36% | |
| Salt | 0.15g | 0.46g | 7.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Rice Brown Long Grain [Brown Rice], Tinned Pineapple Slices/Juice(800g).C [Pineapple (60%), Pineapple Juice (40%).], Peppers Red [Green Pepper (33%), Red Pepper (33%), Yellow Pepper (33%).], Tinned Tomato Paste [Tomatoes.], Sugar Soft Light Brown [Cane Sugar], Vinegar Distilled [Distilled Vinegar], Cornflour [Maize Starch.], Soy Light Sauce Amoy [Water, SOYBEAN, Salt, WHEAT Flour, Sugar, Colour - Plain Caramel, Acidity Regulators - Lactic Acid, Citric Acid, Preservative - Potassium Sorbate, Flavour Enhancers - E631 and E627], Oil Vegetable Cooking [Rapeseed Oil, Antifoaming Agent(Dimethylpolysiloxane).], Ginger Ground [Ginger.], Seasoning Garlic Puree [Water, Garlic Powder (22%), Acidity Regulator (Citric Acid).] |