Vegetable lasagne with crusty bread (suitable for vegetarian diets)
Vegetable lasagne made using fresh vegetables & served with crusty bread
Each Ptn contains
Energy
2531kJ
605kcal
605kcal
30.14%
Fat
33g
46.54%
Saturates
16g
81.6%
Sugars
13g
14.97%
Salt
2.3g
38.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 904kJ / 216kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 904kJ 216kcal |
2531kJ 605kcal |
30.14% | |
| Fat | 12g | 33g | 46.54% | |
| of which Saturates | 5.8g | 16g | 81.6% | |
| Carbohydrate | 18g | 49g | 18.96% | |
| of which Sugars | 4.8g | 13g | 14.97% | |
| Fibre | 2g | 5g | 15.27% | |
| Protein | 10g | 28g | 55.62% | |
| Salt | 0.83g | 2.3g | 38.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Semi Skimmed Milk [Milk.], Cheese Mature Coloured Cheddar [Cheddar Cheese (Milk), Contains Colour(Annatto Norbixin).], Courgettes [Courgette], Mushrooms [Mushrooms], Tinned Tomatoes Chopped [Tomatoes, Tomato Juice, Acidity Regulator(Citric Acid), Salt.], Peppers Red [Green Pepper (33%), Red Pepper (33%), Yellow Pepper (33%).], Peppers Green [Green Pepper (33%), Red Pepper (33%), Yellow Pepper (33%).], Lasagne Sheets [Durum WHEAT semolina], Onions Small [0], Baguette 7.5" PB Malted Wheat [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Malted Barley, Salt, Wheat Bran, Wheat Gluten, Yeast, Wheat Flour, Barley Fibre, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid).], Flora Margarine [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.], Garlic Puree [Water, garlic* (18%), salt, sugar, maltodextrin, palm fat, spirit vinegar, citrus fibre, flavourings, thickener (xanthan gum). *Made from sustainably grown ingredients.], Cornflour [Maize Starch.], Fresh Basil [Basil], Knorr Professional Vegetable Bouillon Powder [Maltodextrin, salt, yeast extract, starch, sugar, flavourings, onion (2.5%), extra virgin olive oil, carrot juice powder (1.3%), parsley root, parsnip, garlic powder, pepper, lovage roots, bay leaves, turmeric.], Rapeseed Oil Extended Life [Rapeseed Oil, Antifoaming Agent(Dimethylpolysiloxane).], Oregano [Dried Oregano.], Ground Black Pepper. [Ground Black Pepper.] |