East Ayrshire Secondary Schools
Toggle Menu

Macaroni cheese with crusty bread (suitable for vegetarian diets)


Macaroni in a creamy cheese sauce served with crusty bread


Each Ptn contains
Energy
3011kJ
719kcal
35.84%
Fat
26g
36.54%
Saturates
15g
76.55%
Sugars
13g
14.7%
Salt
1.6g
27.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1254kJ / 300kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1254kJ
300kcal
3011kJ
719kcal
35.84%
Fat 11g 26g 36.54%
of which Saturates 6.4g 15g 76.55%
Carbohydrate 35g 85g 32.69%
of which Sugars 5.5g 13g 14.7%
Fibre 1g 3g 9.47%
Protein 14g 35g 69%
Salt 0.68g 1.6g 27.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Semi Skimmed Milk [Milk.], Pasta Macaroni Short Cut [Durum WHEAT semolina], Cheese White Mature Cheddar [Cheddar Cheese (Milk).], Baguette 7.5" PB Malted Wheat [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Malted Barley, Salt, Wheat Bran, Wheat Gluten, Yeast,  Wheat Flour, Barley Fibre, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid).], Cornflour [Maize Starch.], Ground Black Pepper. [Ground Black Pepper.]