Crispy chicken burger with potato wedges
Crispy chicken burger served with oven baked potato wedges
Each Ptn contains
Energy
1418kJ
339kcal
339kcal
16.88%
Fat
6.2g
8.86%
Saturates
1.0g
4.8%
Sugars
3.5g
3.92%
Salt
0.59g
9.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 443kJ / 106kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 443kJ 106kcal |
1418kJ 339kcal |
16.88% | |
Fat | 1.9g | 6.2g | 8.86% | |
of which Saturates | 0.3g | 1.0g | 4.8% | |
Carbohydrate | 19g | 59g | 22.85% | |
of which Sugars | 1.1g | 3.5g | 3.92% | |
Fibre | 2g | 6g | 20% | |
Protein | 3g | 8g | 16.54% | |
Salt | 0.18g | 0.59g | 9.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Brakes Jacket Wedges [Potato, Sunflower Oil.], Burger Buns Unseeded [Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Sugar, Yeast, Palm Oil, Salt, Rapeseed Oil, Emulsifiers (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid).], Tomatoes Scottish [Tomatoes], Lettuce Iceberg [Lettuce], Chicken Grill Breaded [Chicken (46%), Water, Breadcrumb [WHEAT Flour, Water, Yeast, Salt, Spice, Rapeseed Oil, Paprika], Batter [WHEAT Flour, WHEAT Starch, Maize Flour, Salt, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate)], Rapeseed Oil, Breadcrumb [WHEAT Flour, Salt, Yeast, Rice Flour, Stabiliser (Methylcellulose), Sunflower Oil], Seasoning [WHEAT Flour, Dextrose, Salt, Onion Powder, Spices (Black Pepper, Paprika, White Pepper, Chilli, Fennel), Tomato Powder, Garlic Powder, Herb Extract (Sage)], Burnt Sugar, Vegetable Fibre, WHEAT Protein, Colour (Paprika Extract), Emulsifier (Polyglycerol Polyricinoleate).] |