Salmon fingers & chips
Breaded salmon fingers served with chunky chips
Each Ptn contains
Energy
1861kJ
445kcal
445kcal
22.16%
Fat
17g
23.6%
Saturates
1.8g
8.95%
Sugars
1.1g
1.23%
Salt
0.89g
14.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1034kJ / 247kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1034kJ 247kcal |
1861kJ 445kcal |
22.16% | |
| Fat | 9.2g | 17g | 23.6% | |
| of which Saturates | 1.0g | 1.8g | 8.95% | |
| Carbohydrate | 31g | 56g | 21.42% | |
| of which Sugars | 0.6g | 1.1g | 1.23% | |
| Fibre | 2g | 4g | 12.9% | |
| Protein | 9g | 17g | 33.6% | |
| Salt | 0.49g | 0.89g | 14.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chips McCains Thick Cut [Potatoes (97%) Vegetable Oils (Rapeseed, Sunflower) in varying proportions, Salt], Gluten Free Breaded Salmon Fillet Finger(100x30g) [Salmon (Oncorhynchus spp) (50%)(FISH), Rice Flour, Water, Maize Flour, Sunflower Oil, Modified Starch, Maize Starch, Stabiliser (Methylcellulose), Dextrose, Vegetable Fibre (Bamboo), Emulsifier (Mono and Diglycerides of Fatty Acids), Salt, Raising Agents (Sodium Carbonates, Diphosphates)], Rapeseed Oil Extended Life [Rapeseed Oil, Antifoaming Agent(Dimethylpolysiloxane).] |