Macaroni cheese & crusty bread (suitable for vegetarian diets)
Macaroni in a creamy cheese sauce served with crusty bread
Each Ptn contains
Energy
2249kJ
537kcal
537kcal
26.78%
Fat
21g
30.01%
Saturates
13g
64.85%
Sugars
10g
11.34%
Salt
1.6g
27.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1304kJ / 311kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1304kJ 311kcal |
2249kJ 537kcal |
26.78% | |
| Fat | 12g | 21g | 30.01% | |
| of which Saturates | 7.5g | 13g | 64.85% | |
| Carbohydrate | 36g | 63g | 24.15% | |
| of which Sugars | 5.9g | 10g | 11.34% | |
| Fibre | 2g | 3g | 8.63% | |
| Protein | 13g | 23g | 45.4% | |
| Salt | 0.95g | 1.6g | 27.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Pasta Macaroni [Durum Wheat Semolina (100%).], Cheese White Mature Cheddar [Cheddar Cheese (Milk).], Baguette 7.5" PB Malted Wheat [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Malted Barley, Salt, Wheat Bran, Wheat Gluten, Yeast, Wheat Flour, Barley Fibre, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid).], Milk Powder [Skimmed Milk Solids (24%), Lactose (Milk), Whey Powder (Milk), Vegetable Oil(Coconut Oil, Palm Oil), Dried Glucose Syrup, Milk Proteins, Sugar, Vitamin C, Acidity Regulator(Potassium Phosphates), Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Vitamin D, Vitamin A.], Cornflour [Maize Starch.], Mustard English [Water, Mustard Flour (18%), Glucose-Fructose Syrup, Salt, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Acidity Regulator(Acetic Acid), Turmeric Powder, Stabiliser(Xanthan Gum).], Cooking Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Ground Black Pepper. [Ground Black Pepper.] |